2/46 Socca
| File | PAL249730.jpg |
| Description | France, Alpes-Maritimes (06) Biot, Socca, Symbol of Niçoise gastronomy, Socca is a very large and thin pancake made from chickpea flour. Traditionally cooked on a round copper plate in a wood-fired oven, it would have its origins in Italy before being introduced to Nice. |
| Folio | Gastronomie |
| Author | © Robert Palomba Photographe |
| Keywords | |
| Pixels | 4252 x 2835 |
| Jpeg | 1 350 Ko |
| Image | 35 316 Ko |
| Cm/300 dpi | 36 x 24 cm |